How to Prepare Homemade Blueberry Cheesecake Pie ala Korina Sanchez-Roxas

I will surprise Mar with an anniversary blueberry cheesecake! 

I'm all set, need to finish before he gets back!!

here are the ingredients, ready, get set, go!

I placed all the ingredients for the filling in a blender, no need for a mixer

add sugar

and all the other ingredients 

now for the crust, crush the Graham crackers

then the melted butter...yummm..

and the other secret ingredients into the pie pan before shaping the crust

ready for the filling

for the cream topping, I put a bit of gelatin

place it on top of the baked cheesecake..

weed the wax paper

fold

and roll, this is what I will use to decorate the rim of the pie

no need for professional utensils, hindi kailangan masyado maganda so that it looks home made.

then in a pre heat oven at 350 degrees, bake for 30 minutes! 

mukhang aabot ang anniversary surprise ko for husband!

while waiting let's start the topping, you can buy blueberries in a can

then butter and other "secrets"

heat in a casserole for a bit

on top of the cream goes the blueberry topping, s

sometimes I serve this with the blueberry on the side

I have enough for two. 

I think I will send one to my boss Charo Santos-Concio 

who is also celebrating her birthday. 

She had to attend our wedding as part of the

 entourage on her birthday in 2009!